Food Guide

September 13, 2016

KITCHEN TALE | The Sand on the Shrimp and Fish

VARKALA, KERALA, INDIA—“If we are going to live together, our kitchen should not look like that,” said Tobi. The kitchen downstairs repelled him. What could we expect from a kitchen we borrowed for some hours from two hippie men? They played the guitar, one taught yoga upstairs, while the other prepared spicy lassi downstairs. Curls crowned their head. Both wore dhoti. Both forgot to water a family of sweet basil outside our room. Both took turns in puffing on a joint on some languid nights. Tobi and the two even thought of preparing bhang lassi.
February 21, 2019
Top 15 Filipino Restaurants in Cebu Hukad Restaurant

The Top 15 Restaurants in Cebu City to Experience Filipino Dishes

It’s totally not unheard-of that Cebu is one of the leading tourist destinations in the Philippines. Centrally located in the Philippine archipelago, Cebu, dubbed as the “Queen City of the South” (which is geopolitically incorrect) is truly a wonder to behold sans its horrendous road congestion problems. Known for its prime attractions—pristine (I know, too cliche an adjective) white-sand beaches, crystal clear water (as long as it is not rained and flooded), majestic falls (undoubtedly), city sights, rich culture and history (hello, colonizers), and not to mention one of the biggest and most colorful festival in the Philippines, Sinulog festival, […]